The Moving Foodie Blog: Guest Post: Exploring the foodie capital of Cornwall. A lovely piece written about exploring a tiny part of Cornwall and the marvellous food available. It may well wet your appetite to think about coming down and exploring further. I know I’m biased because I live here, I have lived in other…
Porthleven Food Festival. 20th April 2013 click on the link and get more information This year the food festival is called “Sourced from the Sea” Porthleven is only 15 mins away from us and this festival is something most definitely worth looking at if you have any interest in food whatsoever! Lots of demonstrations by…
A Cornish Food Blog | Jam and Clotted Cream: Honey and Peanut Butter Flapjacks. Just had to share this with you
Falmouth Oyster Festival :: A celebration of Cornish Seafood. I’m sorry I have not got time to write my own blog on this but I wouldn’t have done a better job than this write up coming straight from the horse’s mouth as it were. It really is a fantastic festival and not just for the…
I’ve been making this for years, I’m sure we all have our own versions, but I thought it worth sharing and would be really interested to hear about how you do yours. I’ll apologise now because some of the amounts I just can’t give! It’s a bit of this, a bit of that, and will…
Mousehole a traditional fishing village where men go out in small boats to catch Sardines, Herring and Mackerel. A long time ago, there was a famine in the west country and no one had any thing to eat. It had been too rough to go out fishing, but a brave man called Tom Bawcock defied…
100g plain flour pinch of salt 1 teaspoon baking powder 1/2 teaspoon bicarbonate of soda 1 teaspoon ground ginger 1/2 teaspoon mixed spice 40g golden caster sugar 50g unsalted butter, chilled and diced 1 tablespoon of mixed peel, very finely chopped 3 tablespoons of golden syrup (in cold weather, warm the syrup before adding to…
02MondayJul 2012 Posted by holidaycornishcottages in Recipes ≈ Leave a Comment [Edit] Pasty: 450g plain flour 2tsp baking powder 1tsp salt unsalted butter 2 egg yolks 125ml cold water Filling: 450g potato, finely diced 150g swede, finely diced 150g onion, finely chopped 300g beef skirt, finely chopped Salt and black pepper 1tbsp plain flour 40g butter 1 egg, beaten Method To…
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